Fish and seafood

€135.00

A live class all about cooking fish and seafood. I will show you how to fillet a flat fish, pan-fry it, and how to make fish stock.

On the menu (e.g.):

  • Ponzu cured tuna

  • Scallops with hazelnut/herb butter

  • Pan-fried sea bream with samphire grass

  • Flamed mackerel with apple and celery

Where: Morgen Interiors (Kitchen Space), Lindleystrasse 5, Frankfurt am Main

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